Wash mature duck and wipe dry. Stir fry Sichuan peppercorns and coarse salt in a dry wok until fragrant.
Wash mature duck and wipe dry. Stir fry Sichuan peppercorns and coarse salt in a dry wok until fragrant.
制法：1.光鸭洗净，抹乾水份﹔花椒粒与粗盐用白镬粉香。
Wash mature duck and wipe dry. Stir fry Sichuan peppercorns and coarse salt in a dry wok until fragrant.
制法：1.光鸭洗净，抹乾水份﹔花椒粒与粗盐用白镬粉香。