Foods that go through the danger zone only once are classified as Same Day Service, while foods that go through more than once are classified as Complex food preparation.
Foods that go through the danger zone only once are classified as Same Day Service, while foods that go through more than once are classified as Complex food preparation.
只通过危害带一次的食品被归类为当天食用的食品处理，而通过危害带不只一次被称作复合食品处理。