Casein of dairy is the important sources of those peptides and can release them during gastronintestinal digestion, or enzyme proteolysis.
Casein of dairy is the important sources of those peptides and can release them during gastronintestinal digestion, or enzyme proteolysis.
摘要酪蛋白是生物活性肽的重要来源，可以通过体内的胃肠消化和食品加工过程中的酶解将其释放出来。