After arriving in Switzerland, the imported raw cocoa is subject to a strict quality control.
After arriving in Switzerland, the imported raw cocoa is subject to a strict quality control.
当可可豆到达瑞士后，将要进行严格的质控程序。
After arriving in Switzerland, the imported raw cocoa is subject to a strict quality control.
当可可豆到达瑞士后，将要进行严格的质控程序。