Wrap the stuffed avocados in tinfoil and bake in the Three Litre Saucepan (with the cover on) on a low heat until the avocado softens and browns and the cheese becomes crispy.
Wrap the stuffed avocados in tinfoil and bake in the Three Litre Saucepan (with the cover on) on a low heat until the avocado softens and browns and the cheese becomes crispy.
3用锡纸固定牛油果底部，放入安利皇后牌3公升平底煎镬，加上盖，用慢火烘至牛油果变软、芝士碎溶化及微脆即成。