The test shows the best enzyme hydrolyzing conditions of turkey ossein protein: reactant concentration is 0%, dosage of enzyme is 0μl/g, hydrolyzing temperature is 0℃ and the pH value is 7.0;
The test shows the best enzyme hydrolyzing conditions of turkey ossein protein: reactant concentration is 0%, dosage of enzyme is 0μl/g, hydrolyzing temperature is 0℃ and the pH value is 7.0;
实验表明:火鸡骨胶原蛋白最佳酶解条件为底物浓度0%、酶用量 0μl/g蛋白、酶解温度0℃、pH值7。