The digestibility of starch,dextrin,glucose and starch_Cr O in grass carp were 9 %,98 %,98 9% and 7 7%,respectively.
The digestibility of starch,dextrin,glucose and starch_Cr O in grass carp were 9 %,98 %,98 9% and 7 7%,respectively.
草鱼对淀粉、糊精、葡萄糖和淀粉＋CrO 的表观消化率分别为9％，98％，989％和7 7％；