The investigators point out that production of the genetically modified lactobacilli is cost-efficient, has a long shelf life and is easily distributed and administered.
The investigators point out that production of the genetically modified lactobacilli is cost-efficient, has a long shelf life and is easily distributed and administered.
研究者还指出，这个基因改造的乳酸菌有低成本、长货架期以及易分发服用的特性。