As a tradition handed down from generation to generation, everyone at the Chinese dining table has his or her own bowl of staple food （rice, noodles, etc.) while the dishes are place in the middle of the table to be shared by all.
As a tradition handed down from generation to generation, everyone at the Chinese dining table has his or her own bowl of staple food （rice, noodles, etc.) while the dishes are place in the middle of the table to be shared by all.
作为世代相袭的传统，中国人就餐时围桌而坐，人人手里都有一碗主食(米饭、面条等），炒菜放在桌子中央，大家一起食用。