Made all over the departement of the Gironde with Merlot,Cabernet Sauvignon and Cabernet Franc grapes,Bordeaux Rosé is produced after maceration of around 12 to 18 hours.
Made all over the departement of the Gironde with Merlot,Cabernet Sauvignon and Cabernet Franc grapes,Bordeaux Rosé is produced after maceration of around 12 to 18 hours.
采用顶级的葡萄品种：卡本乃.赤霞珠，品丽珠和梅洛在吉伦省各地酿造葡萄酒。粉红葡萄酒经过12到18小时的浸泡后酿造而成。