Plastein reaction offers considerable control potential on nutritional and functional properties of food proteins, which has been of great interest in the food industry.
Plastein reaction offers considerable control potential on nutritional and functional properties of food proteins, which has been of great interest in the food industry.
摘要合成类蛋白反应在控制食物蛋白营养性和功能性方面显示出巨大的潜力，已成为食品工业的研究热点。