In the south of China sticky-sweet glutinous rice pudding called “nian gao” is served, while in the north the steamed dumpling jiaozi is popular.
In the south of China sticky-sweet glutinous rice pudding called “nian gao” is served, while in the north the steamed dumpling jiaozi is popular.
在中国的南部，人们吃用粘米做成的，又粘又甜的“布丁”--中国人称为“年糕”，而中国北方，习惯吃蒸饺--“饺子”。