We were surprised to learn that coffee quantitatively is the major contributor of antioxidants in the diet both in Norway and in the U.S.A.,said Rune Blomhoff, the senior author of both studies and a professor of nutrition at the University of Oslo.
We were surprised to learn that coffee quantitatively is the major contributor of antioxidants in the diet both in Norway and in the U.S.A.,said Rune Blomhoff, the senior author of both studies and a professor of nutrition at the University of Oslo.
我们都觉得很惊奇，在数量上，咖啡在美国和挪威的饮食中居然是主要的抗氧化剂的提供者，两篇报道的高级作者奥斯陆大学的营养学教授茹·布洛莫说。