The general heritabilities were the main parts of heritabilities for palmitic acids content and oleic acids content, but the interaction were more important for stearic, linolenic and linolenic acids contents.
The general heritabilities were the main parts of heritabilities for palmitic acids content and oleic acids content, but the interaction were more important for stearic, linolenic and linolenic acids contents.
亚麻酸含量是以基因的加性效应和加性×环境互作效应为主，棕榈酸含量、硬脂酸含量、油酸含量和亚油酸含量以基因的显性和显性×环境互作效应为主。