It was said that sea food and poultry in casserole was from Dao Guang period, Qing Dynasty, more than 200 years ago.
It was said that sea food and poultry in casserole was from Dao Guang period, Qing Dynasty, more than 200 years ago.
佛跳墙这道菜，相传源于清道光年间，距今有两百多年历史。此菜以十八种主料、十多种辅料互为融合。